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  xmlns:dcterms="http://purl.org/dc/terms/"><dc:Title>Effects of sugar and pectin on quality of roselle marmalard, ឥទ្ធិពលនៃស្កសរនិងម្សៅប៉ិចទីនទៅលើគុណភាពរបស់ដំណាប់Jam ផ្ការ៉ូសែល</dc:Title>
<dc:Creator>HEANG SONG, ហ៊ាង សុង</dc:Creator>
<dc:Subject>AGI HEA 2015 B510 Or.1</dc:Subject>
<dc:Publisher>Phnom Penh RUA</dc:Publisher>
<dc:Date>2015</dc:Date>
<dc:Date>2015</dc:Date>
<dc:Type>Text</dc:Type>
<dc:Format>viii; 42p.</dc:Format>
<dc:Identifier>HEANG SONG</dc:Identifier>

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