Processing of paddy malt vinegar, ការកែច្នៃទឹកខ្មេះពីស្រូវ
by KHOM SREYNEATH, ខុម ស្រីនៀត.
Material type:
BookPublisher: PHNOM PENH RUA 2024Description: ix, ill. 29cm.DDC classification: AGI KHO 2024 B1.390 Or.1 Online resources: Click here to access online
| Item type | Current location | Call number | Status | Date due |
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AGI
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Library Block B B1.390 | AGI KHO 2024 B1.390 Or.1 (Browse shelf) | Available | |
AGI
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Library Block B B1.390 | AGI KHO 2024 B1.390 Or.2 (Browse shelf) | Available |
AGI
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