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EFFECT OF CORN FLOUR QUANTITY ON QUALITY OF CHICKEN PATE ឥទ្ធិពលនៃបរិមាណម្សៅពោតទៅលើគុណភាពប៉ាតេសាច់មាន់

by SAY RACHNA សាយ រចនា.
Material type: materialTypeLabelBookPublisher: PHNOM PENH RUA 2023Description: XI.46P IX. 29CM.Online resources: Click here to access online
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Item type Current location Call number Status Date due
AGI AGI Library Block D
B1.542
AGI SAY 2023 B1-542 Or. (Browse shelf) Checked out to sokhary nov (220620026) 18/08/2026
AGI AGI Library Block B
B1.542
AGI SAY 2023 B1-542 Or. (Browse shelf) In transit from Library Block D to Library Block B since 06/01/2025
AGI AGI Library Block B
B1.542
AGI SAY 2023 B1-542 Or. (Browse shelf) In transit from Library Block D to Library Block B since 28/07/2025
AGI AGI Library Block B
B1.542
AGI SAY 2023 B1-542 Or. (Browse shelf) Available

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មជ្ឈមណ្ឌលឯការនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្មចំការដូង

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