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Effect of Sweet Basil Oil And Rice Paddy Herb On Salmonella spp. In Fermented Shrimp, ឥទ្ធិពលប្រេងប្រហើរជីនាងវថនិងប្រេងម្អមទៅលើការបង្អាក់សកម្មភាពបាត់តេរី Salmonella spp. នៅក្នុងផ្អកកំពឹស

by SREAV SREYKUCH, ស្រ៊ាវ ស្រីគុជ.
Material type: materialTypeLabelBookPublisher: PHNOM PENH RUA 2024Description: ix, ill, 29cm.DDC classification: AGI SRE 2024 B1.338 Or.1 Online resources: Click here to access online
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Item type Current location Call number Status Date due
AGI AGI Library Block B
B1.338
AGI SRE 2024 B1.338 Or.1 (Browse shelf) Available
AGI AGI Library Block B
B1.338
AGI SRE 2024 B1.338 Or.2 (Browse shelf) Available

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មជ្ឈមណ្ឌលឯការនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្មចំការដូង

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