| 000 | 00858cam a22002057a 4500 | ||
|---|---|---|---|
| 020 | _a9789251060650 | ||
| 020 | _a9251060657 | ||
| 040 | _cUAB | ||
| 082 | 0 | 0 | _a641 FOO 2008 A037 Or. |
| 110 | 2 | _aJoint FAO/WHO Expert Committee on Food Additives. | |
| 245 | 1 | 0 | _aCompendium of food additive specifications / |
| 260 |
_aRome : _bFood and Agriculture Organization of the United Nations, _c2008. |
||
| 300 |
_aix, 141 p. : _bill. ; _c30 cm. |
||
| 490 | 1 | _aFAO JECFA monographs, | |
| 500 | _a"This volume of FAO JECFA Monographs contains specifications of identity and purity, prepared at the 69th meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA), held in Rome on 17-26 June 2008"--P. ix. | ||
| 650 | 0 | _aFood additives | |
| 650 | 0 | _aFood additives | |
| 710 | 2 | _aFood and Agriculture Organization of the United Nations. | |
| 942 | _cEK | ||
| 999 |
_c11413 _d11413 |
||