| 000 | 00939cam a22002657a 4500 | ||
|---|---|---|---|
| 020 | _a9789251058398 | ||
| 020 | _a9251058393 | ||
| 040 | _cAGL | ||
| 082 | _a363 FOO 2007 A015 Or. | ||
| 110 | 2 | _aJoint FAO/WHO Codex Alimentarius Commission. | |
| 245 | 1 | 0 |
_aCodex Alimentarius : _bfresh fruits and vegetables. |
| 246 | 3 | 0 | _aFresh fruits and vegetables |
| 250 | _a1st ed. | ||
| 260 |
_aRome : _bWorld Health Organization, Food and Agriculture Organization of the United Nations, _c2007. |
||
| 300 |
_a185 p. ; _c25 cm. |
||
| 650 | 0 | _aFood | |
| 650 | 0 | _aFood law and legislation. | |
| 650 | 0 | _aFood industry and trade. | |
| 710 | 2 | _aJoint FAO/WHO Food Standards Programme. | |
| 710 | 2 | _aWorld Health Organization. | |
| 710 | 2 | _aFood and Agriculture Organization of the United Nations. | |
| 710 | 2 | _aJoint FAO/WHO Codex Alimentarius Commission. | |
| 856 | 4 | 1 | _uhttp://www.loc.gov/catdir/toc/fy1001/2008437638.html |
| 942 | _cEK | ||
| 999 |
_c11570 _d11570 |
||