| 000 | 00917cam a22002177a 4500 | ||
|---|---|---|---|
| 020 | _a9789251068908 | ||
| 020 | _a9251068909 | ||
| 040 | _cBTCTA | ||
| 082 | _a341 FOO 2011 A077 Or. | ||
| 245 | 0 | 0 |
_aRight to food--making it happen : _bprogress and lessons learned through implementation. |
| 260 |
_aRome, Italy : _bFood and Agriculture Organization of the United Nations, _c2011. |
||
| 300 |
_axiv, 177 p. : _bill. (chiefly col,) + _e1 videodisc (sd., col. : 4 3/4 in.) |
||
| 500 | _aIncludes DVD entitled: 3 three days of sharing; features highlights of the Right to Food Forum held Oct. 1-3, 2008 at the FAO headquarters in Rome. | ||
| 650 | 0 | _aRight to food. | |
| 650 | 0 | _aRight to food | |
| 650 | 0 | _aFood security. | |
| 650 | 0 | _aFood security | |
| 710 | 2 | _aFood and Agriculture Organization of the United Nations. | |
| 856 | 4 | 1 | _uhttp://www.fao.org/righttofood/publi11/FORUM%20REPORT_web.pdf |
| 942 | _cEK | ||
| 999 |
_c15508 _d15508 |
||