| 000 | 00830cam a22002294a 4500 | ||
|---|---|---|---|
| 020 | _a1591399270 | ||
| 020 | _a9781591399278 | ||
| 040 | _cDLC | ||
| 082 | 0 | 0 | _a658 HAR 2006 A113 Or. |
| 100 | 1 | _aFallon, Pat. | |
| 245 | 1 | 0 |
_aJuicing the orange : _bhow to turn creativity into a powerful business advantage / |
| 260 |
_aBoston, Mass. : _bHarvard Business School Press, _cc2006. |
||
| 300 |
_aix, 228 p., [8] p. of plates : _bill. (some col.) ; _c25 cm. |
||
| 650 | 0 | _aMarketing. | |
| 650 | 0 | _aCreative ability in business. | |
| 650 | 0 | _aProduct management. | |
| 700 | 1 | _aSenn, Fred. | |
| 856 | 4 | 1 | _uhttp://www.loc.gov/catdir/toc/ecip065/2005036310.html |
| 856 | 4 | 2 | _uhttp://www.loc.gov/catdir/enhancements/fy1311/2005036310-b.html |
| 856 | 4 | 2 | _uhttp://www.loc.gov/catdir/enhancements/fy1311/2005036310-d.html |
| 942 | _cEK | ||
| 999 |
_c17386 _d17386 |
||