| 000 | 00512cam a22001818i 4500 | ||
|---|---|---|---|
| 020 | _a9781138733084 (hardback) | ||
| 040 | _cDLC | ||
| 082 | 0 | 0 | _a664 THE 1990 C153 Or. |
| 245 | 0 | 0 |
_aDrying technologies for foods : _bfundamentals and applications / |
| 300 | _apages cm | ||
| 500 | _aOriginally published in 3 volumes by New India Publishing Agency. | ||
| 650 | 0 | _aFood | |
| 650 | 0 | _aFood | |
| 700 | 1 | _aNema, Prabhat K., | |
| 700 | 1 | _aKaur, Barjinder Pal, | |
| 700 | 1 | _aMujumdar, Arun S., | |
| 942 | _cAEDBB | ||
| 999 |
_c18881 _d18881 |
||