| 000 | 00453nam a2200157 i 4500 | ||
|---|---|---|---|
| 020 | _a2852067072 | ||
| 040 | _cDLC | ||
| 082 | 0 | 0 | _a664 GEN 1991 C282 Or. |
| 100 | 1 | _aLoncin, Marcel. | |
| 245 | 1 | 0 |
_aGénie industriel alimentaire : _baspects fondamentaux / |
| 260 |
_aParis : _bMasson, _c1991. |
||
| 300 |
_axiv, 286 p., [3] fold. leaves of plates : _bill. ; _c25 cm. |
||
| 500 | _aIncludes index. | ||
| 650 | 0 | _aFood industry and trade. | |
| 942 | _cAEDBB | ||
| 999 |
_c21472 _d21472 |
||