000 00564nam a22001217a 4500
040 _crua
100 _aCHEM KANHA ចែម កញ្ញា
245 _aEFFECT OF WHITE OYSTER MUSHROOM ADDITION ON THE QUALITY OF VEGETABLE BALLS ឥទ្ធិពលនៃការបន្ថែមផ្សិតអំបោះសទៅលើគុណភាពប្រហិតបន្លែ
260 _aPHNOM PENH
_bRUA
_c2023
300 _aXI. 50P
_bVIII.
_c29CM
856 _uhttps://drive.google.com/file/d/1DNXRgl2O7hDw4b_ure75hekTWrD_EMdh/view?usp=sharing
942 _cAGI
999 _c23045
_d23045