000 00620nam a22001337a 4500
040 _cRUA
082 _aAGI TO 2020 B1-482 Or.
100 _aTo Maniza តូ ម៉ានីហ្សា
245 _aEffects Of Fish And Cassava Flours Contents On Quality Of Fish Fingers ​ឥទ្ធិពលនៃបរិម៉ាណសាច់ត្រី និងម្សៅតំឡូងមីលើគុណភាពត្រីបំពង
260 _aPhnom Penh
_brua
_c2020
300 _aviii40p
_bvi
_c29cm
856 _uhttps://drive.google.com/file/d/1xsp3zWdATIK94UxzolEkTPExwcY0k6Vo/view?usp=sharing
942 _cAGI
999 _c23404
_d23404