000 00622nam a22001337a 4500
040 _cRUA
082 _aAGR SOY 2024 B1.546 Or.1
100 _aSOY CHANLONG, សយ ចាន់ឡុង
245 _aDifferent rates of gibberellic acid (GA3) on sweet pepper, ឥទ្ធិពលនៃកម្រិត ជីបប៊ឺរីលិកអាស៊ីត ផ្សេងៗគ្នាទៅលើដំណាំម្ទេសហាវៃ
260 _aPHNOM PENH
_bRUA
_c2024
300 _ai,
_bill,
_c29cm,
856 _uhttps://drive.google.com/file/d/1-qMvTLOHfsUKMJpnZsaJKTfQRs9lRLj1/view?usp=sharing
942 _cAGR
999 _c24826
_d24826