000			00668nam a22001577a 4500
003			OSt
005			20160317090624.0
008			160317b xxu||||| |||| 00| 0 eng d
040			_cRUA
082			_aAGI HOR 2006 B471 Or.1
100			_98046 _aHOR RATHNA ; ហោ រ័ត្នណា
245			_aEffects of addition of fruit flavour on the quality of ice-cream prepared from soya bean , ឥទ្ធិពលនៃការបន្ថែមរសជាតិផ្លែឈើទៅលើផលិតផលការ៉េម ផលិតពីសណ្ដែកសៀង
260			_aPhnom Penh _bRUA _c2006
300			_aix ;35p. _bill. _c29cm.
942			_2ddc _cAGI
999			_c7644 _d7644