Organically produced foods. (Record no. 11559)

000 -LEADER
fixed length control field 00663cam a22002054a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9789251058350
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9251058350
040 ## - CATALOGING SOURCE
Transcribing agency AGL
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641 FOO 2007 A037 Or.
110 2# - MAIN ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Joint FAO/WHO Codex Alimentarius Commission.
245 10 - TITLE STATEMENT
Title Organically produced foods.
250 ## - EDITION STATEMENT
Edition statement 3rd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Rome :
Name of publisher World Health Organization :
-- Food and Agriculture Organization of the United Nations,
Year of publication 2007.
300 ## - PHYSICAL DESCRIPTION
Number of Pages 51 p. :
Other physical details ill. ;
Dimensions 25 cm.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Natural foods
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Food law and legislation.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Food and Agriculture Organization of the United Nations.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element World Health Organization.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type សៀវភៅភាសាអង់គ្លេស
952 ## - LOCATION AND ITEM INFORMATION (KOHA)
Withdrawn status [LOCAL, KOHA] 0
Holdings
Permanent Location Date acquired Koha item type Lost status Shelving location Barcode Current Location Full call number
Library Block A2017-08-04សៀវភៅភាសាអង់គ្លេស A039RUA059247Library Block A641 FOO 2007 A039 Or.
មជ្ឈមណ្ឌលឯការនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្មចំការដូង

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