EFFECT OF ROASTED CASHEW NUT QUANTITY ON QUALITY OF YOGURT PROVINCE ឥទ្ធិពលនៃបរិមាណគ្រាប់ស្វាយចន្ទីលីងទៅលើគុណភាពផលិតផលយ៉ាអួ (Record no. 23478)

000 -LEADER
fixed length control field 00627nam a22001337a 4500
040 ## - CATALOGING SOURCE
Transcribing agency RUA
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number AGI NOP 2022 B1-514 Or.1
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name NOP SREYRATH ណុប ស្រីរ័ត្ន
245 ## - TITLE STATEMENT
Title EFFECT OF ROASTED CASHEW NUT QUANTITY ON QUALITY OF YOGURT PROVINCE ឥទ្ធិពលនៃបរិមាណគ្រាប់ស្វាយចន្ទីលីងទៅលើគុណភាពផលិតផលយ៉ាអួ
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication PHNOM PENH
Name of publisher RUA
Year of publication 2022
300 ## - PHYSICAL DESCRIPTION
Number of Pages X. 47P
Other physical details VII.
Dimensions 29CM
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier https://drive.google.com/file/d/1MSNk4XR6sEqPneiUAVy3iBIy4wkv9Exe/view?usp=sharing
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type AGI
952 ## - LOCATION AND ITEM INFORMATION (KOHA)
Withdrawn status [LOCAL, KOHA] 0
952 ## - LOCATION AND ITEM INFORMATION (KOHA)
Withdrawn status [LOCAL, KOHA] 0
952 ## - LOCATION AND ITEM INFORMATION (KOHA)
Withdrawn status [LOCAL, KOHA] 0
952 ## - LOCATION AND ITEM INFORMATION (KOHA)
Withdrawn status [LOCAL, KOHA] 0
Holdings
Permanent Location Date acquired Koha item type Lost status Shelving location Barcode Current Location Full call number
Library Block B2024-08-03AGI B1.514a080082Library Block BAGI NOP 2022 B1-514 Or.1
Library Block B2024-08-03AGI B1.514a080094Library Block BAGI NOP 2022 B1-514 Or.2
Library Block B2024-08-03AGI B1.514a080106Library Block BAGI NOP 2022 B1-514 Or.3
Library Block B2024-08-03AGI B1.514a080098Library Block BAGI NOP 2022 B1-514 Or.4
មជ្ឈមណ្ឌលឯការនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្មចំការដូង

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