Handbook of citrus by-products processing technology /
by Braddock, Robert J.
Material type:
BookPublisher: New York : John Wiley, c1999Description: x, 247 p. : ill. ; 25 cm.ISBN: 0471190241 (cloth : alk. paper).Subject(s): Citrus fruit industry | Citrus products | Citrus juicesDDC classification: 664 JOH 1999 C164 Or.
| Item type | Current location | Call number | Status | Date due |
|---|---|---|---|---|
សៀវភៅភាសាអង់គ្លេស
|
Library Block C C140 | 664 JOH 1999 C140 Or. (Browse shelf) | Available |
Browsing Library Block C Shelves , Shelving location: C140 Close shelf browser
| No cover image available | |||||||
| 631 CAB 1994 C140 Or. Citrus / | 631 INT 1984 C140 Or. Cropping systems in Asia : | 636 INT 1997 C140 Or. ILRI 1997 : | 664 JOH 1999 C140 Or. Handbook of citrus by-products processing technology / | 700 NEG 2015 C140 Or. Social accountability in service delivery in Cambodia / | 730 ZWA 2011 C140 Or. Asmat : |
"A Wiley-interscience publication."
There are no comments for this item.