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201.
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Safeguarding food security in volatile global markets /
by Prakash, Adam.
-- Food and Agriculture Organization of the United Nations Material type:  Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2011Availability: Items available for loan: Library Block C [334 FAO 2011 C101 Or.] (1).
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202.
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Value-adding standards in the North American food market : trade opportunities in certified products for developing countries /
by Byers, Alice;
Giovannucci, Daniele;
Liu, Pascal.
Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2008Availability: Items available for loan: Library Block C [334 ROM 2008 C101 Or.] (1).
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203.
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Adopting a territorial approach to food security and nutrition policy.
by -- Organisation for Economic Co-operation and Development;
United Nations Capital Development Fund;
Food and Agriculture Organization of the United Nations Material type: Book Availability: Items available for loan: Library Block C [NLE ADO 2016 C101 Or.] (1).
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204.
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Codex alimentarius : cereals, pulses, legumes and vegetable proteins /
by -- Joint FAO/WHO Codex Alimentarius Commission;
World Health Organization;
Food and Agriculture Organization of the United Nations;
Joint FAO/WHO Food Standards Programme Edition: First editionMaterial type: Book Other title: Cereals, pulses, legumes and vegetable proteins.Availability: Items available for loan: Library Block C [BTC COD 2007 C101 Or.] (1).
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205.
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Save and grow in practice : maize, rice, wheat : a guide to sustainable cereal production /
by -- Food and Agriculture Organization of the United Nations Material type: Book Availability: Items available for loan: Library Block A [555 ROM 2016 A028 Or.] (2).
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206.
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Food wastage footprint : impacts on natural resources : summary report. Material type: Book Availability: Items available for loan: Library Block C [333 FWF 2013 C111 Or.] (1).
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207.
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Methods to monitor the human right to adequate food.
by -- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2008Availability: Items available for loan: Library Block C [338 FAO 2008 C127 Or.] (2).
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208.
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Guide on legislating for the right to food.
by -- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2008Availability: Items available for loan: Library Block C [338 FAO 2009 C106 Or.] (2).
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209.
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Methods to monitor the human right to adequate food.
by -- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2008Availability: Items available for loan: Library Block C [338 FAO 2008 C127 Or.] (3).
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210.
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Guide to conducting a right to food assessment
by Boerma, Addeke H;
MacKenzie, Colin.
Material type: Book Availability: Items available for loan: Library Block C [338 FAO 2009 C106 Or.] (4).
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211.
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Understanding the Codex Alimentarius /
by -- Food and Agriculture Organization of the United Nations;
World Health Organization Edition: 3rd ed.Material type: Book Publisher: Rome : World Health Organization : Food and Agriculture Organization of the United Nations, 2006Other title: Codex Alimentarius.Online Access: Click here to access online Availability: Items available for loan: Library Block C [363 UND 2OO6 C106 Or.] (1).
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212.
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Adopting a territorial approach to food security and nutrition policy.
by -- Organisation for Economic Co-operation and Development;
United Nations Capital Development Fund;
Food and Agriculture Organization of the United Nations Material type: Book Availability: Items available for loan: Library Block C [333 ADO 2016 C106 Or.] (1).
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213.
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Strengthening national food control systems : guidelines to assess capacity building needs /
by Hopper, Marlynne;
Boutrif, Ezzeddine.
-- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : FAO, 2006Availability: Items available for loan: Library Block C [363 STR 2006 C106 Or.] (1).
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214.
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Impact of farmer organisations on food security : the case of rural Cambodia /
by Theng, Vuthy;
Keo, Socheat;
Nou, Keosothea;
Sum, Sreymom;
Khiev, Pirom.
-- Vidyāsthān Paṇṭuḥ Paṇṭāl niṅ Srāvjrāv ṭoempī Qabhivaḍḍhn ̊Kambujā Material type: Book Online Access: Click here to access online Availability: Items available for loan: Library Block C [363 IMP 2014 C106 Or.] (1).
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215.
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Methods to monitor the human right to adequate food.
by -- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2008Availability: No items available
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216.
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Animal feed impact on food safety : report of the FAO/WHO expert meeting.
by -- Food and Agriculture Organization of the United Nations;
World Health Organization Material type: Book Publisher: Rome : FAO, 2008Online Access: Click here to access online Availability: Items available for loan: Library Block A [FAO ANI 2008 A084 Or.] (1).
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217.
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Voluntary guidelines on the responsible governance of tenure of land, fisheries and forests in the context of national food security /
by -- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2012Other title: Responsible governance of tenure of land, fisheries and forests in the context of national food security.Availability: Items available for loan: Library Block C [FAO VOL 2012 C131 Or.] (2).
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218.
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Voluntary guidelines on the responsible governance of tenure of land, fisheries and forests in the context of national food security /
by -- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2012Other title: Responsible governance of tenure of land, fisheries and forests in the context of national food security.Availability: Items available for loan: Library Block C [333 FAO 2012 C131 Or.] (1).
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219.
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Safeguarding food security in volatile global markets /
by Prakash, Adam.
-- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2011Availability: Items available for loan: Library Block C [333 FAO 2010 C146 Or.] (1).
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220.
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Global action on climate change in agriculture : linkages to food security, markets and trade policies in developing countries /
by Elbehri, Aziz;
Genest, Alexandre;
Burfisher, Mary E.
-- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Trade and Markets Division, Food and Agriculture Organization of the United Nations, 2011Other title: Linkages to food security, markets and trade policies in developing countries.Availability: Items available for loan: Library Block C [334 FAO 2011 C146 Or.] (1).
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