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1.
Expert consultation on nutrition indicators for biodiversity.

by -- Food and Agriculture Organization of the United Nations

Material type: book Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2010Other title: Food consumption.Online Access: Click here to access online Availability: Items available for loan: Library Block A [333 FOO 2010 A068 Or.] (1).

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2.
Exploiting biodiversity for sustainable pest management /

by Mew, T. W; Borromeo, E; Hardy, Bill. -- International Rice Research Institute

Material type: book Book Publisher: Los Baños, Philippines : International Rice Research Institute, 2001Availability: Items available for loan: Library Block A [633 INT 2001 A054 Or.] (1).

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3.
Agroforestry and biodiversity conservation in tropical landscapes /

by Schroth, G.

Material type: book Book Availability: Items available for loan: Library Block C [634 FAO 1992 C156 Or.] (1).

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4.
Agriculture, biodiversity and markets : livelihoods and agroecology in comparative perspective /

by Lockie, Stewart; Carpenter, David.

Material type: book Book Publisher: London ; Washington : Earthscan, 2010Availability: Items available for loan: Library Block C [338 EAR 2010 C165 Or.] (1).

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5.
Biodiversity and the ecosystem approach in agriculture, forestry and fisheries

by -- Commission on Genetic Resources for Food and Agriculture; Food and Agriculture Organization of the United Nations

Material type: book Book Other title: Satellite event on the occasion of the Ninth Regular Session of the Commission on Genetic Resources for Food and Agriculture, Rome, 12-13 October 2002 : proceedings.Availability: Items available for loan: Library Block A [FAO BIO 2003 A084 Or.] (1).

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មជ្ឈមណ្ឌលឯការនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្មចំការដូង

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