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1.
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Risk assessment of choleragenic Vibrio cholerae 01 and 0139 in warm-water shrimp in international trade : interpretative summary and technical report.
by -- World Health Organization;
Food and Agriculture Organization of the United Nations Material type: Book Publisher: Geneva, Switzerland : Rome : World Health Organization ; Food and Agriculture Organization of the United Nations, 2005Online Access: Click here to access online | Click here to access online Availability: Items available for loan: Library Block A [616 WOR 2005 A105 Or.] (2).
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2.
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Seeds and world agricultural progress /
by McMullen, Neil.
Material type: Book Publisher: Washington, D.C. : National Planning Association, c1987Availability: Items available for loan: Library Block A [338 NAT 1987 A068 Or.] (1).
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3.
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GM food safety assessment : tools for trainers.
by -- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food & Agriculture Organization of the United Nations, c2009Online Access: Click here to access online Availability: Items available for loan: Library Block A [363 FOO 2009 A015 Or.] (1).
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4.
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Seed trade in rural markets : implications for crop diversity and agricultural development /
by Lipper, Leslie;
Anderson, C. Leigh;
Dalton, Timothy J.
Material type: Book Publisher: London ; Sterling, VA : Earthscan : Food and Agriculture Organization of the United Nations, 2010Availability: Items available for loan: Library Block A [381 EAR 2010 A015 Or.] (1).
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5.
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Seed trade in rural markets : implications for crop diversity and agricultural development /
by Lipper, Leslie;
Anderson, C. Leigh;
Dalton, Timothy J.
Material type: Book Publisher: London ; Sterling, VA : Earthscan : Food and Agriculture Organization of the United Nations, 2010Availability: No items available
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6.
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Higher value addition through hides and skins /
by Leach, Ian;
Wilson, R. T.
Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2009Availability: Items available for loan: Library Block A [338 FOO 2009 A015 Or.] (5).
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7.
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Cost-effective management tools for ensuring food quality and safety : for small and medium agro-industrial enterprises /
by Santacoloma, Pilar;
Cuevas, Roberto.
-- Food and Agriculture Organization of the United Nations Material type: Book Availability: Items available for loan: Library Block A [664 SAN 2011 A038 Or.] (1).
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8.
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Cost-effective management tools for ensuring food quality and safety : for small and medium agro-industrial enterprises /
by Santacoloma, Pilar;
Cuevas, Roberto.
-- Food and Agriculture Organization of the United Nations Material type: Book Availability: Items available for loan: Library Block A [664 SAN 2011 A038 Or.] (1).
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9.
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Japan's computer and communications industry : the evolution of industrial giants and global competitiveness /
by Fransman, Martin.
Material type: Book Publisher: Oxford ; New York : Oxford University Press, 1995Online Access: Click here to access online | Click here to access online Availability: Items available for loan: Library Block A [384 OXF 1995 A015 Or.] (1).
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10.
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Integrating food security information in national statistical systems : experiences, achievements, challenges /
by Ramasawmy, Seevalingum.
-- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2012Availability: Items available for loan: Library Block A [664 FOO 2012 A038 Or.] (1).
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11.
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Japan's software factories : a challenge to U.S. management /
by Cusumano, Michael A.
Material type: Book Publisher: New York : Oxford University Press, 1991Online Access: Click here to access online | Click here to access online Availability: Items available for loan: Library Block A [338 OXF 1991 A015 Or.] (1).
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12.
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Innovative policies and institutions to support agro-industries development /
by Da Silva, Carlos A;
Mhlanga, Nomathemba.
-- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food and Agriculture Organization, 2011Availability: Items available for loan: Library Block A [338 FOO 2011 A015 Or.] (1).
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13.
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Codex alimentarius : cereals, pulses, legumes and vegetable proteins /
by -- Joint FAO/WHO Codex Alimentarius Commission;
World Health Organization;
Food and Agriculture Organization of the United Nations;
Joint FAO/WHO Food Standards Programme Edition: 1st ed.Material type: Book Publisher: Rome : World Health Organization : Food and Agriculture Organization of the United Nations, 2007Other title: Cereals, pulses, legumes and vegetable proteins.Availability: Items available for loan: Library Block A [344 FOO 2007 A015 Or.] (1).
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14.
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Codex Alimentarius : fresh fruits and vegetables.
by -- Joint FAO/WHO Codex Alimentarius Commission;
Joint FAO/WHO Food Standards Programme;
World Health Organization;
Food and Agriculture Organization of the United Nations;
Joint FAO/WHO Codex Alimentarius Commission Edition: 1st ed.Material type: Book Publisher: Rome : World Health Organization, Food and Agriculture Organization of the United Nations, 2007Other title: Fresh fruits and vegetables.Online Access: Click here to access online Availability: No items available
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15.
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New industries from new places : the emergence of the software and hardware industries in China and India /
by Gregory, Neil F;
Nollen, Stanley D;
Tenev, Stoyan.
Material type: Book Publisher: Stanford, Calif. : Washington, D.C. : Stanford Economics and Finance/Stanford University Press ; World Bank c2009Online Access: Click here to access online | Click here to access online | Click here to access online Availability: Items available for loan: Library Block A [338 WOR 2009 A015 Or.] (1).
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16.
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A guide to the seaweed industry /
by McHugh, Dennis J.
-- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2003Other title: Seaweed industry.Availability: Items available for loan: Library Block A [333 FOO 2003 A016 Or.] (1).
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17.
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The transformation of agri-food systems : globalization, supply chains and smallholder farmers /
by McCullough, Ellen B;
Pingali, Prabhu L;
Stamoulis, Kostas G.
-- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : London ; Sterling, VA : Food and Agriculture Organization of the United Nations ; Earthscan, 2008Online Access: Click here to access online Availability: Items available for loan: Library Block A [338 FOO 2008 A015 Or.] (1).
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18.
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Encyclopedia of life support systems.
by Barbosa-C©Łnovas, Gustavo V.
Material type: Book Publisher: Paris : UNESCO : EOLSS, 2005Other title: Food engineering | EOLSS: food engineering.Availability: Items available for loan: Library Block A [641 EOL 2005 A039 Or.] (1).
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19.
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Chemistry and world food supplies : the new frontiers, Chemrawn II : invited papers presented at the International Conference on Chemistry and World Food Supplies, Manila, Philippines, 6-10 December 1982 /
by Shemilt, L. W.
-- International Union of Pure and Applied Chemistry;
International Rice Research Institute Edition: 1st ed.Material type: Book Publisher: Oxford ; New York : Pergamon Press, 1983Availability: Items available for loan: Library Block A [630 PER 1983 A039 Or.] (1).
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20.
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World statistical compendium for raw hides and skins, leather and leather footwear, 1986-2004 = Recueil de statistiques mondiales sur les cuirs et les peaux bruts et pr�epar�es et les chaussures de cuir, 1986-2004 = Compendio estad�istico mundial de cueros y pieles sin curtir, cueros y calzado de cuero, 1986-2004.
by -- Food and Agriculture Organization of the United Nations Edition: 11th ed.Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, Commodities and Trade Division, c2005Other title: Recueil de statistiques mondiales sur les cuirs et les peaux bruts et pr�epar�es et les chaussures de cuir, 1986-2004. | Compendio estad�istico mundial de cueros y pieles sin curtir, cueros y calzado de cuero 1986-2004..Availability: Items available for loan: Library Block A [338 FOO 2005 A016 Or.] (1), Library Block C [338 FOO 2005 A016 Or.] (1).
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