Koha online catalog › Results of search for 'su:"Genetically modified foods"'

មជ្ឈមណ្ឌលឯការនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្មចំការដូង

	1.		GM food safety assessment : tools for trainers. by -- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food & Agriculture Organization of the United Nations, c2009Online Access: Click here to access online Availability: Items available for loan: Library Block A [363 FOO 2009 A015 Or.] (1). Place hold Add to cart (remove)
	2.		Foods derived from modern biotechnology. by -- Joint FAO/WHO Codex Alimentarius Commission; World Health Organization; Food and Agriculture Organization of the United Nations Edition: 2nd ed.Material type: Book Publisher: Rome : World Health Organization : Food and Agriculture Organization of the United Nations, 2009Online Access: Click here to access online Availability: Items available for loan: Library Block A [664 WOR 2009 A038 Or.] (3). In transit (1). Place hold Add to cart (remove)
	3.		Safety assessment of foods derived from genetically modified animals, including fish : report of the FAO/WHO Expert Consultation, Rome, 17-21 November 2003. by -- Food and Agriculture Organization of the United Nations; World Health Organization Material type: Book Publisher: Rome : World Health Organization, Food and Agriculture Organization of the United Nations, 2004Availability: Items available for loan: Library Block A [363 WOR 2004 A015 Or.] (1). Place hold Add to cart (remove)

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